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Starters & Sharing
Artisanal Local & Imported Cheese Selection
Artisanal Local & Imported Cheese Selection
750 TL
Smoked & Cured Meat Selection
Smoked & Cured Meat Selection
900 TL
Savory Mini Tart Selection
Mini tarts filled with olive oil-braised sea... more
Savory Mini Tart Selection
Mini tarts filled with olive oil-braised seasonal vegetables
450 TL
Babakale Octopus on Skewer
With broad bean mash, capers & seasonal gree... more
Babakale Octopus on Skewer
With broad bean mash, capers & seasonal greens. Chef’s note: Our octopus is seared on a stone grill and served with smoke for a true taste of the sea.
700 TL
Roasted Pepper Stuffed with Pepper
Çanakkale garden pepper with Ezine cheese sa... more
Roasted Pepper Stuffed with Pepper
Çanakkale garden pepper with Ezine cheese sauce
400 TL
Stuffed Cretan Zucchini
With cucumber, capers, goat cheese & fresh h... more
Stuffed Cretan Zucchini
With cucumber, capers, goat cheese & fresh herbs
500 TL
Gökçeada Baby Calamari
Served in a smoked jar with burnt garlic but... more
Gökçeada Baby Calamari
Served in a smoked jar with burnt garlic butter. Chef’s note: Lightly smoked over wood fire to achieve balanced texture and flavor.
700 TL
Liver Croquette
With pickled onion & garden-fresh tomato
Liver Croquette
With pickled onion & garden-fresh tomato
650 TL
Side Dishes
Pearl Onion
Served with garden fresh tomatoes
Pearl Onion
Served with garden fresh tomatoes
400 TL
Josper-Grilled Carrots
With balsamic & butter
Josper-Grilled Carrots
With balsamic & butter
400 TL
Potato Polenta
Oven-baked potato puree with fresh corn & pa... more
Potato Polenta
Oven-baked potato puree with fresh corn & parmesan, served with toasted bread
500 TL
Spicy Olive Oil Prawn Puff Pastry
Karabiga prawns sautéed in spicy oil & garli... more
Spicy Olive Oil Prawn Puff Pastry
Karabiga prawns sautéed in spicy oil & garlic, served with sour cream
600 TL
Honey & Truffle Potatoes
Layered 40 times and marinated in truffle oi... more
Honey & Truffle Potatoes
Layered 40 times and marinated in truffle oil
500 TL
Charcoal-Fired Mushrooms
Oyster mushrooms with fresh greens
Charcoal-Fired Mushrooms
Oyster mushrooms with fresh greens
500 TL
Salads
Fresh Purslane Salad
With red onion, Çanakkale tomatoes, Ezine ch... more
Fresh Purslane Salad
With red onion, Çanakkale tomatoes, Ezine cheese & strawberries
600 TL
Bozcaada Vine Leaf Salad
With seasonal greens, buckwheat, black-eyed... more
Bozcaada Vine Leaf Salad
With seasonal greens, buckwheat, black-eyed peas, local green peppers & tangy dressing
500 TL
Sour Wrapped Greens Salad
Rocket & avocado wrapped in sour apple, serv... more
Sour Wrapped Greens Salad
Rocket & avocado wrapped in sour apple, served with pomegranate molasses reduction
600 TL
Çanakkale Tomato Salad
With cucumber, fresh scallions & cold-presse... more
Çanakkale Tomato Salad
With cucumber, fresh scallions & cold-pressed Geyikli olive oil
500 TL
Fine Chopped Garden Salad
Garden-grown greens & daily vegetable fillet... more
Fine Chopped Garden Salad
Garden-grown greens & daily vegetable fillets
500 TL
Steak Selections from Josper
Dallas Steak (500gr - For 2 People)
Bone-in, well-marbled ribeye. Rich in flavor... more
Dallas Steak (500gr - For 2 People)
Bone-in, well-marbled ribeye. Rich in flavor and presentation.
1.900 TL
T-Bone Steak (500gr - For 2 People)
Special T-shaped bone-in cut separating tend... more
T-Bone Steak (500gr - For 2 People)
Special T-shaped bone-in cut separating tenderloin and striploin.
1.900 TL
Tomahawk Steak
Long-bone showstopper. The most aromatic for... more
Tomahawk Steak
Long-bone showstopper. The most aromatic form of the meat.
4.200 TL
Beef Steak
A tender, classic option with pure flavor.
Beef Steak
A tender, classic option with pure flavor.
1.600 TL
Ribeye Steak
Richly marbled and melts in the mouth.
Ribeye Steak
Richly marbled and melts in the mouth.
1.600 TL
Beef Tenderloin
Finely fibered, one of the softest cuts. Del... more
Beef Tenderloin
Finely fibered, one of the softest cuts. Delicate and refined.
1.200 TL
Main Dish
Pappardelle with Beef
Shredded beef, Çanakkale tomatoes & basil
Pappardelle with Beef
Shredded beef, Çanakkale tomatoes & basil
900 TL
Fried Stuffed Pasta
Pockets of pasta filled with green lentils
Fried Stuffed Pasta
Pockets of pasta filled with green lentils
800 TL
Classic Risotto
Asparagus & spinach – three mushrooms – Çana... more
Classic Risotto
Asparagus & spinach – three mushrooms – Çanakkale pink tomato options
900 TL
Biga Lamb
Sage stuffing and meat reduction. Chef's not... more
Biga Lamb
Sage stuffing and meat reduction. Chef's note: Geographically certified lamb, marinated for 48 hours with a special technique.
1.400 TL
Fisherman's Dish (Sharing)
150g Turbot with an Assortment of Seafood
Fisherman's Dish (Sharing)
150g Turbot with an Assortment of Seafood
1.800 TL
Beef Assado Rib (Sharing)
Turkish-style firik pilaf with dark chocolat... more
Beef Assado Rib (Sharing)
Turkish-style firik pilaf with dark chocolate meat sauce
2.200 TL
Thin-Cut Beef Tenderloin (200 g)
With butter, chili pepper & sourdough bread
Thin-Cut Beef Tenderloin (200 g)
With butter, chili pepper & sourdough bread
1.400 TL
Josper-Grilled Hunter's Chicken
Village chicken with Parisian vegetables
Josper-Grilled Hunter's Chicken
Village chicken with Parisian vegetables
800 TL
Daily Dry-Aged Fish Selection
Please consult our service team for details.
Daily Dry-Aged Fish Selection
Please consult our service team for details.
Please ask our team for price information.
Dessert
Chocolate Plate
Six types of specialty chocolate
Chocolate Plate
Six types of specialty chocolate
900 TL
Fresh Yogurt Mousse
With blueberries, strawberries & caramel sau... more
Fresh Yogurt Mousse
With blueberries, strawberries & caramel sauce
500 TL
Profiterole with Peanut Sauce
Choux pastry topped with scorched meringue
Profiterole with Peanut Sauce
Choux pastry topped with scorched meringue
600 TL
Cheese Dessert from Çanakkale
With cream from Bayramiç dairies. Chef's not... more
Cheese Dessert from Çanakkale
With cream from Bayramiç dairies. Chef's note: A dessert born from Ezine & Bayramiç, baked in a wood-fired stone oven.
500 TL
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